Making cucumber kimchi without water is legal. Making cucumber k
How to put cucumber without water Simple side dish that doesn't change even if you eat it for a year. I ate cucumber deliciously last year and seasoned it yesterday. It's still so delicious. Then, it's still delicious. How to make cucumber without water #drain without water. #drain without water #drain #drain without water #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain #drain # The recipe is to use measuring cup measuring spoon 1 large spoon = 15ml 1 cup = 200ml
6 serving
Within 20 minutes
스마일로즈의건강밥상
Ingredients
  • Cucumber
    20ea
  • baking soda
    1/3cup
  • Vinegar
    1/2cup
  • a sun-dried salt
    1cup
  • white sugar
    2cup
  • Vinegar
    2cup
Video
Cooking Steps
STEP 1/10
#Seasonal food. Oh. Lee. Ji Oji Seasoned Cucumber is a must-have #year-old side dish during the rainy season. I love the crunchy texture of cucumbers, so I always put them in every year. I like cucumbers these days. I always make enough and share them with my neighbors. I'll refer to the rainy season Cucumber cucumber is hard and it doesn't matter when you put it in Even if you put a lot of cucumber kimchi, you can't find it if you share it here and there
STEP 2/10
A good #cucumber picking method is short, smooth, even, and hard when touched, spines on the tip, and flowers dry yellow, so you have to clean and clean it first The top of the cucumber was too long, so I cut it with scissors
STEP 3/10
Put baking soda on the cucumber
Use a soft sponge and gently rub it without any scratches
STEP 4/10
If you use kimchi plastic rather than putting it right in a bowl, it's easy to flip and you don't have to press it, so prepare kimchi plastic For salt, I used 5 years old sea salt
STEP 5/10
Dry the cucumber cleanly After washing the cucumber, I left it overnight and there's no water, so wipe the excess water with a kitchen towel
STEP 6/10
Put cucumbers in a plastic bag and pour salt and vinegar
STEP 7/10
Add sugar and soju
STEP 8/10
Tie the plastic bag tightly Leave it like this, and flip it over while looking at once in a while
STEP 9/10
Over time, cucumbers turn yellowish When I put cucumber in it, it was spicy and delicious, but if you don't have chili seeds, you can cut a few cheongyang peppers and put them in
STEP 10/10
The cucumber that I took out a week after I took it out last year was yellowish and so pretty, not to mention the taste If you put cucumbers without water, it's sweet and sour like pickles, there's no worry about bone massage, and it's easy to store
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