I started eating baby food and made it into finger food. It was a good side dish for the baby because I could eat meat and vegetables evenly.
6 serving
Within 30 minutes
jangmj83
Ingredients
Steamed beef
200g
Non-glutinous rice flour
1T
onion
1/6ea
Young squash
1/6ea
Cooking Steps
STEP 1/4
Chop vegetables and remove blood from beef using kitchen towels.
STEP 2/4
Place chopped zucchini, onion, and bloodless beef in a bowl and add 1T of rice flour.
STEP 3/4
Tap with your hands to mix the ingredients well and make it a good viscosity to make it stick together. If you want to season it, add soy sauce or salt.
STEP 4/4
Make it into bite-size pieces for the baby and steam it on medium heat for 20 minutes in a steamer for 20 minutes.
Please wrap the remaining beef sticks and keep them frozen!
chicken Recommended recipe
1
Making barbecue chicken Let's make a barbecue-flavored chicken
5.00(14)
2
Using Air Fryer: Making Chicken
4.83(6)
3
(Air fryer cooking) Air fryer chicken. - Making side dishes for
4.74(19)
4
Making kkanpung chicken with leftover chicken
4.88(8)
Kimchi Recommended recipe
1
It's nice because it's simple Simple cucumber kimchi
4.91(125)
2
Cabbage water kimchi with sweet radish, which is perfect for swe
4.91(43)
3
Bossam radish kimchi - to my daughter #
4.99(98)
4
Golden recipe for perilla leaf kimchi with no regrets ^^