Spring Strawberry Basil Lemonade
You can make delicious drinks without strawberry syrup and strawberry syrup again. The combination of sweet and sour red strawberries and green basil is pretty in color, but it tastes as good as it looks. Strawberry basil lemonade is a lemonade with a sweet and sour taste and a green basil scent. Try a new drink with a combination of fresh fruit and herbs.
1 serving
Within 15 minutes
조이나우
Ingredients
  • Strawberry
    5ea
  • basil
    5~6piece
  • Lemon
    1/8piece
  • Sugar
    1spoon
  • sparkling water
    125ml
  • Ice
    60g
Video
Cooking Steps
STEP 1/8
Remove the top of the clean strawberries, leave half a piece of strawberry for topping, cut them into small pieces to make them easier to mash, and put them in a cup.
STEP 2/8
Add unrefined sugar and lemon slices to strawberries.
STEP 3/8
Mash the lemon and strawberry using sugar with a bat (muddler), and mash the strawberry pulp to the size of the straw.
STEP 4/8
Basil leaves smell better if you put them on your palm and clap your hands or rub them slightly with a spoon.
STEP 5/8
Place the basil in a cup and mash lightly with a mudler again to give it a good basil scent.
STEP 6/8
Put ice in a cup.
STEP 7/8
Pour the sparkling water into the cup.
STEP 8/8
Add a piece of raw strawberry and a fresh basil leaf to complete the strawberry basil ade.
Strawberries can be made of golden tangerines and oranges, and basil can be made with herbs such as Lucola and Sage to taste various drinks.
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