Bulgogi Hot Pot Seasoning Recipe How to make Bulgogi Mushroom Ho
I prepared a pot of bulgogi hot pot with boiling soup, marinated meat in sweet bulgogi seasoning, chewy mushrooms and vegetables. Boil it right away on the table. The combination of various ingredients and broth makes it taste light and deep.
2 serving
Within 30 minutes
반이짝이
Ingredients
  • Beef
    300g
  • Shiitake mushroom
    2ea
  • King oyster mushroom
    1ea
  • Mushrooms
    1handful
  • Cabbage
    4piece
  • onion
    1/2ea
  • leek
    1/2ea
  • Bok choy
    1ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1ea
  • Carrot
    25g
  • thick soy sauce
    2.5T
  • brown sugar
    2T
  • cooking wine
    2T
  • leek
    1T
  • crushed garlic
    0.5T
  • Pear juice
    2T
  • Sesame oil
    1T
  • ground pepper
    little
  • anchovy broth
    500ml
  • Korean style soy sauce
    0.5T
  • the liquid of tuna
    1T
  • crushed garlic
    1t
  • Salt
    little
Video
Cooking Steps
STEP 1/11
For beef, prepare thinly sliced bulgogi and remove blood with kitchen towel.
STEP 2/11
Prepare the beef bulgogi seasoning first.
STEP 3/11
Put the meat in and marinate.
STEP 4/11
All mushrooms were cut into bite-sized pieces, and shiitake mushrooms were shaped.
STEP 5/11
Cut the cabbage leaves into 2~3 pieces and cut them vertically according to the size, cut the bottom of bok choy, and cut the green onion into long and large pieces. I shredded the onions.
STEP 6/11
Slice carrots and peppers, too.
STEP 7/11
Season anchovy kelp stock with 1/2 tablespoon of soy sauce, 1 tablespoon of tuna liquid, 1 tablespoon of minced garlic, and a little salt.
STEP 8/11
Place the prepared ingredients in a pot on the edge and place the meat in the middle.
STEP 9/11
Pour in the broth and bring it to a boil.
STEP 10/11
Season the meat gently so that it doesn't lump together.
STEP 11/11
The chewy and fragrant taste of mushrooms, sweet bulgogi, and even vegetables that blend together are full of tasteful.
I added various mushrooms to add scent and texture. You can add glass noodles or vegetables to your taste.
Cooking review
5.00
score
  • 637*****
    score
    It became delicious bulgogi hot pot because I followed the recipe. Thank you.
    2023-05-04 20:48
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