Make delicious sandwiches. Ingredient Recipe
I buy a lot of sandwiches. It feels healthier than other breads, and it's good for a meal. But it's a little too much for the family to eat! Let's make a "sandwich" full of vegetables today.
1 serving
Within 10 minutes
용주부
Ingredients
  • a plain bread
    2piece
  • Cheese
    1piece
  • Ham
    1piece
  • Southwarkrout
    1spoon
  • Paprika
    1/2ea
  • Lettuce
    4piece
  • Mustard
    2spoon
Cooking Steps
STEP 1/12
Prepare the sandwich ham and cheese.
STEP 2/12
Prepare the bread.
STEP 3/12
The German sourcrout that goes a lot in sausage hot dogs!! For a German laver made by pickled cabbage, it feels like a pickle to us. Shower crout that tastes good with German jokbal Haksen!! It's good as a pickle in a sandwich.
STEP 4/12
It's a must for sandwiches!! Prepare crunchy lettuce.
STEP 5/12
I also prepared paprika in the shape of cucumber pepper. Prepare paprika to your liking.
STEP 6/12
Prepare bread with 1 spoon of mustard.
STEP 7/12
Put lettuce and paprika on top
STEP 8/12
Put the ham for the sandwich.
STEP 9/12
I also put on sourcrout.
STEP 10/12
Put a slice of cheese on top.
STEP 11/12
Place the mustard-coated bread on top and press hard.
STEP 12/12
Today's cooking sandwich cut into bite-size pieces!! It's full of favorite ingredients and fresh ingredients, so it's very delicious. If it's for an outing, wrap it well with paper foil.
It tastes better if you put German kimchi sourcrout instead of pickles.
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