STEP 1/7
Wash the potatoes clean and peel them.
STEP 2/7
Slice the potatoes and soak them in cold water for about 10 minutes to remove starch.
STEP 3/7
Drain the starchy potatoes.
STEP 4/7
Place 1 spoon of butter in disposable plastic, microwave for 30 seconds and melt.
STEP 5/7
Add potatoes and parsley powder to melted butter and mix well.
STEP 6/7
You can put it in an air fryer and bake it until it is golden brown.
STEP 7/7
When it's golden brown, put it on a plate and it's done.
It is a potato stick that is not fried in excellent oil with super simple eye snacks and adult drinks.