You made that expensive basil with kimchi while watching me eat it in "Omniscient Interfering View"? Even at the pizza store, the unit price is expensive, so you can make your precious basil with kimchi and eat it!! I do that^^ The basil in my plant is growing so well that it's overflowing with basil I reduced all the ingredients for Lee Young-ja's recipe by a quarter because I didn't put a lot of basil. If the basil is seasoned and left for a long time, it's better to put as much as you want right before you eat. When I just ate basil kimchi, why did I make it into kimchi and compliment it like that? I kind of wondered. The taste of the sauce is so good, but the scent of basil is strong that it's unfamiliar to the taste of kimchi. But if you eat it on hot white rice, it's a big twist! It was so good The taste of basil is similar to the synergy effect when we eat it with other foods rather than just basil in Western food. I think it'll be good with any ingredient I was thinking about whether to cook Chapagetti, but I tried it with Chapagetti because I thought I should go until I wentI ate with the heart of an adult who lived to compare and tell you, and I was full, but I ate Chapagetti. As expected, white rice is the answer for basil kimchi^^