Making orange juice with live pulp
It is a fruit orange representing juice. This is how to make orange juice with live pulp. Juice recipes are all similar but slightly different. I am posting a series because I like fruit juice very much.
1 serving
Within 5 minutes
쿠킹천국
Ingredients
  • Orange
    1ea
  • Honey
    1ts
  • erythritol
    1/2TS
  • Water
    100ml
  • Ice
    3ea
Cooking Steps
STEP 1/4
Peel an orange and prepare only the pulp. Cut the pulp individually and put them all in a blender.
STEP 2/4
Add 1 small spoon of honey (based on teaspoon).
STEP 3/4
Add half a tablespoon of erythritol. Add 100ml of water and 3 ice cubes and grind for 1 minute.
STEP 4/4
Put the juice in a cup and it's done.
The texture is good because the skin is ground. If you want to keep the pulp alive, turn the blender for just 30 seconds. A sweet and refreshing orange juice is completed. It is also perfect for pregnant women's orange juice with sugar substitutes. I hope you have a refreshing and pleasant day.
Bulgogi Recommended recipe
  • 1
    [Simple home-cooking] Request chain! Making delicious soybean pa
    4.97(512)
  • 2
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 3
    Making Bulgogi with Ttukbaegi
    4.98(48)
  • 4
    Jongwon Baek Pork Belly Pork Belly Bean Sprout Bulgogi
    4.96(470)
stir-fried Rice Cake Recommended recipe
  • 1
    Super simple snack, honey tteokbokki!It's good for kids' snacks,
    4.96(55)
  • 2
    Tteokbokki with Jongwon Baek
    4.88(97)
  • 3
    Shinjeon Tteokbokki Secret Recipe Simple Home Cooked Food
    4.89(28)
  • 4
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)