Chicken breast cooking smoked chicken breast side dishes side di
There are a lot of chicken breasts that come out in bags these days. It's nice to be able to cook side dishes quickly. Make it quickly with side dishes or side dishes.
1 serving
Within 10 minutes
μš°μˆ˜ν‘Έλ“œ
Ingredients
  • Chicken breast
    100g
  • olive oil
    1TS
  • onion
    1/4ea
  • crushed garlic
    1/2TS
  • Scallions
    2ea
  • ground pepper
    little
  • Sesame
    1ts
  • Oyster sauce
    1TS
Cooking Steps
STEP 1/4
There are many kinds of chicken breasts. It's smoked chicken breast for refrigeration. Slice it into bite-size pieces. If you cut it too small, it's messy. Chop the onions and chop the chives.
STEP 2/4
Stir-fry half a tablespoon of crushed garlic in a tablespoon of olive oil. Stir-fry a little so that it doesn't burn.
STEP 3/4
Stir-fry onion and chicken breast, then add a tablespoon of oyster sauce.
STEP 4/4
It is cooked quickly because it can be eaten in a microwave oven. Remove from gas heat and mix with pepper and sesame seeds. Put it on a plate and sprinkle the green onions.
It was soft and delicious, so I ate it in an instant It's a delicious and easy dish that you can make quickly with side dishes or side dishes. It's neat if you cut it into big slices.
Kimchi Recommended recipe
  • 1
    The recipe is simple and the taste is excellent
    4.96(232)
  • 2
    Kimchi with chives
    4.97(98)
  • 3
    Delicious young radish kimchi (two-tier standard recipe)
    4.92(39)
  • 4
    Making leek kimchi simply
    4.94(71)
chicken Recommended recipe
  • 1
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
  • 2
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(19)
  • 3
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)
  • 4
    Making wingbong soy sauce chicken
    5.00(11)