How to make seasoned cockle How to prepare and boil marinade How
I'll try to make seasoned cockles with good texture.
5 serving
Within 15 minutes
햇살머금은집
Ingredients
  • cockle
    1pack
  • Soy sauce
    3T
  • Red pepper powder
    1T
  • Sugar
    1T
  • Sesame oil
    1T
  • Sesame
    suitably
  • leek
    1handful
Video
Cooking Steps
STEP 1/5
I'll try to make a seafood cockle salad that is delicious with chubby flesh.
STEP 2/5
Add thick salt and scrub the cockles so that they don't break. In a pot of cold water, boil cockles from scratch with 1t of salt.When the water starts to boil and 5-6 cockles start to open their mouths, turn off the heat and rinse in cold water.
STEP 3/5
Put the spoon in the recessed part of the cockle on the back with the spoon and twist it slightly to separate the skin immediately.
STEP 4/5
3T of soy sauce. 1T of red pepper powder.1T of sugar. 1T of sesame oil.Add a little bit of sesame seeds. Add a handful of green onions and season evenly with a spatula.
STEP 5/5
Then the delicious side dish, cockle salad, is done.
Cooking review
5.00
score
  • 430*****
    score
    When my husband asked me to make cockle salad I found this recipe and tried it I liked it because I didn't need a lot of ingredients It tastes neat. It's nice to be able to make the cockle salad without difficulty. Thank you ^^
    2023-04-13 14:10
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