STEP 1/6
I prepared 4 green peppers
I'm going to cut the green onion pieces
STEP 2/6
To make it easier to mix, put it in a plastic bag that's
STEP 3/6
Add 1 spoon of soybean paste, 1 spoon of red pepper powder, 1/2 spoon of honey, and 1 spoon of perilla oil into the bowl
STEP 4/6
Shake Chalky Chalky and mix the spices well with the peppers
STEP 5/6
When I opened it up, it was mixed well
STEP 6/6
If you finish it with sesame seeds, you can make it easily. It's done
If you put the seasoned red pepper in the refrigerator and eat it for 30 minutes, the seasoning will be absorbed and the seasoned red pepper is complete