How to boil super simple pork belly with no powder
Today, I will introduce you to an ultra-simple, waterless boiled pork using a stainless steel pot. The method is too simple, so try it!
4 serving
Within 60 minutes
굼빛라이프
Ingredients
  • Pork
    1.2kg
  • onion
    1ea
Video
Cooking Steps
STEP 1/8
First, slice the onion and lay it on the bottom of the stainless steel pot.
STEP 2/8
Cut the whole pork belly into 3 pieces.
STEP 3/8
Place the sliced pork belly on top of the onion.
STEP 4/8
Turn the stove on low heat.
STEP 5/8
Cover the pot tightly and cook for 45 minutes.
STEP 6/8
Open the lid of the pot after 45 minutes.
STEP 7/8
Use chopsticks to check if pork belly is cooked well.
STEP 8/8
Slice boiled pork into bite-size pieces.
The finished pork belly meat is delicious if you eat it with kimchi or dip it in bibimjang. *If you boil unsalted boiled pork using fresh pork, it never smells like meat and it smells less like boiled boiled pork in the house, so it is very good.
Bibimbap Recommended recipe
  • 1
    I strongly recommend the golden recipe for cockle bibimbap! (How
    5.00(9)
  • 2
    Lettuce bibimbap tastes great if you mix it with tuna ssamjang!
    4.95(86)
  • 3
    Beef bean sprout bibimbap
    5.00(19)
  • 4
    Stir-fried onion bibimbap
    4.96(55)
Kimchi Recommended recipe
  • 1
    Copy the convenience store ticket, fried kimchi!
    4.93(118)
  • 2
    How to make green onion kimchi sweetly and deliciously
    4.95(242)
  • 3
    How to make radish kimchi at a galbi restaurant *^^
    5.00(51)
  • 4
    Golden recipe for green onion kimchi. How to make green onion ki
    4.94(772)