How to make Seojin's Fried Tofu Gimbap Mayo Ssamjang Sauce
Do you watch tvN's Seojin's? It's a program that runs restaurants overseas It's a snack bar, so they sell kimbap, tteokbokki, ramen, etc The first thing that caught my eye was Seojin's Fried Tofu Gimbap!! It's like a vegetable gimbap without meat I was curious about the taste, so I bought the ingredients and made it.
2 serving
Within 15 minutes
깨주부
Ingredients
  • Kim
    3piece
  • Lettuce
    4piece
  • Carrot
    1ea
  • Cucumber
    1ea
  • Fried tofu
    1pack
  • Master
    10ea
  • instant rice
    2bowl
  • Salt
    2little
  • Sesame oil
    1spoon
  • Sesame
    1/2spoon
  • Pickled radish
    suitably
  • Ssamjang
    1spoon
  • Mayonnaise
    1spoon
Cooking Steps
STEP 1/7
Use a chopping knife to shred cucumbers and carrots.
STEP 2/7
Squeeze the water out of the seasoning oil.
STEP 3/7
Season 2 bowls of rice with a little salt, 1T of sesame oil, and a little sesame seeds.
STEP 4/7
Spread the rice thinly on the gimbap laver and put the leader on it.
STEP 5/7
Put lettuce, fried tofu, pickled radish, carrot, cucumber, and cilantro on top and roll it!
STEP 6/7
Mix 1T of ssamjang and 1T of mayonnaise to make mayo ssamjang sauce.
STEP 7/7
It tastes better with sauce!
It's fresh with raw vegetables Add fried tofu. Even though there's no meat or ham in it It didn't feel lacking and it was delicious!
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