How to make oatmeal egg porridge
I made easy porridge with oatmeal and eggs in the microwave.
1 serving
Within 15 minutes
햐야신스
Ingredients
  • oatmeal
    3TS
  • Water
    100ml
  • Eggs
    1ea
  • Salt
    2little
  • perilla oil
    1ts
  • Sesame
    little
Cooking Steps
STEP 1/7
Please prepare the ingredients.
It's super simple.
You can add the drained tuna or cooked chicken breast here.
STEP 2/7
Place oatmeal in microwave dish and add 2 pinch of salt.
If you're going to eat it with side dishes, this is good.
Don't eat too much oatmeal because it is recommended to eat 40g of oatmeal per day basis.
STEP 3/7
Beat the eggs in the oatmeal and mix.
STEP 4/7
Add water and mix well.
STEP 5/7
Put it in the microwave and turn it 1 minute at a time.
I gave it back for a total of 3 minutes.
It may overflow, so please check and return it.
STEP 6/7
When the oatmeal spreads and the eggs are cooked, it's done.
STEP 7/7
Put it in a bowl and sprinkle a little bit of perilla oil and sesame seeds, and it's a savory oatmeal porridge.
You can put in an appropriate amount of oatmeal and boil it over heat, but you can also make it easily in a microwave oven. You can add tuna or chicken breast.
Cooking review
5.00
score
  • 194*****
    score
    I gave it to my daughter who has a cold for 28 months and she eats well! It's perfect for babies who are pickyThank you
    2023-03-06 07:31
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