Rice topped with baby beef, recipe for beef gyudon, beef dish
The baby doesn't have a proper dinner, so he uses the ingredients in the refrigerator I made it simple. It's my favorite dish, but the baby ate it so well It's a bowl full of nutrients.
1 serving
Within 10 minutes
jangmj83
Ingredients
  • Beef Tenderloin
    suitably
  • onion
    little
  • Eggs
    1piece
  • Baby soy sauce
    3T
  • Agave syrup
    1T
  • anchovy broth
    200ml
  • Sesame oil
    1/2T
  • instant rice
    suitably
Cooking Steps
STEP 1/6
First, cut the onion and beef into small pieces for the baby
STEP 2/6
Add sliced onions to 200ml stock and cook in boiling water for 5 minutes.
STEP 3/6
Please add 3T of baby soy sauce and 1T of agave syrup.
STEP 4/6
When the onion is cooked, add an egg
Mix well in the broth.
STEP 5/6
Cut the beef into a frying pan
Please stir-fry it. I didn't season it separately.
STEP 6/6
If there's enough soup left, turn off the heat
Add half a spoon of sesame oil and rummage through it. That's it.
Put it in a bowl with rice and put the beef on top.
Moderate liver is important! Make it not too bland or salty.
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