Honey garlic, honey garlic sauce. Tofu and broccoli stir-fry
Tofu is a healthy food ingredient that often appears on the American table, so you can access various recipes. Today, I'm going to choose my favorite American style? Let's enjoy the delicious taste of tofu made with honey garlic sauce. It's perfect for the taste of the neighbors!with the hope of "Wow!"
2 serving
Within 30 minutes
달콤스윗맘
Ingredients
  • Tofu
    1piece
  • potato starch
    2TS
  • Broccoli
    6piece
  • Scallions
    2ea
  • Soy sauce
    1/4cup
  • Honey
    1/4cup
  • crushed garlic
    2ts
  • chopped ginger
    1/4ts
  • lemon juice
    1TS
  • Sesame
    1ts
Cooking Steps
STEP 1/20
1/4 cup soy sauce
STEP 2/20
1/4 cup honey
STEP 3/20
2 tbsp minced garlic
STEP 4/20
a quarter of a spoonful of minced ginger
STEP 5/20
1 tablespoon lemon juice
a small spoonful of sesame seeds
STEP 6/20
Choose 14 ounces (397g) hard tofu.
two tablespoons of starch
6 broccoli
two small waves
Garlic sauce is ready.
STEP 7/20
Cut tofu into quarters and drain with kitchen paper.
STEP 8/20
Cut it into small dice to make it easy to eat
STEP 9/20
Coat it with starch.
STEP 10/20
Grease a heated pan with plenty of vegetable oil, put starch-coated tofu on it, and bake 6 sides evenly over medium heat.
STEP 11/20
When the tofu is crispy, put broccoli in the same pan
STEP 12/20
Take out the tofu.
STEP 13/20
Add a pinch of salt, season it, and stir-fry the broccoli quickly
STEP 14/20
Put it on a plate
STEP 15/20
Put the honey garlic sauce in the same pan and when it boils, lower the heat to low
STEP 16/20
Add the baked tofu and mix it with the sauce on the outside of the tofu.
STEP 17/20
Turn off the heat and put the chopped green onions on top
Honey garlic sauce tofu is done.
STEP 18/20
Place honey garlic sauce tofu on top of warm rice and serve broccoli stir-fry.
STEP 19/20
It's crispy on the outside and moist on the inside. It's so sweet and salty. It's a combination of sweet and sour sauce
Honey garlic sauce tofu
STEP 20/20
Put tofu, rice, and broccoli in your mouth
I fall in love with the delicious taste of the festival in my mouth.
Among the ingredients, tofu is good in terms of nutrition and even the price is good, so put some in the refrigerator and click when there are no side dishes! Why don't you serve it with a bowl of food? Or, I'd like to recommend it as a lunch box menu for children.
Cooking review
5.00
score
  • 528*****
    score
    I made it to take care of the leftover tofu, but it's delicious I only ate braised soy sauce, but I ate it differently this time.
    2023-03-04 11:06
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