Making onion soup. Making onion soup with Jongwon Baek-all-round
This recipe uses stir-fried onions in Jongwon Baek. For stir-fried onions in Jongwon Baek, refer to the recipe @6997598! I only ate Ottogi cream soup when I was young, but I first encountered onion soup while studying for a Western-style cooking technician's license! It's warm and cozy. It's good to eat when you catch a cold or when you're cold, it's good for snacks, and it's good for serving customers
2 serving
Within 5 minutes
ciel
Ingredients
  • onion
    45g
  • Water
    200ml
  • Salt
    3g
  • mozzarella cheese
    20g
  • ground pepper
    1little
  • Bread
    1piece
Cooking Steps
STEP 1/4
Put 1 cup of water in a pot
STEP 2/4
Add the onion and salt and boil it for a minute until the onion melts
STEP 3/4
When onions are well blended, add mozzarella cheese and pepper and mix well
STEP 4/4
When the soup is spread out, add the soup
and put the bread on top of it's done
If you add chicken stock or beef broth, it tastes deeper, so make sure to add it if you have it!! For your information, you can use beef again, but in that case, you should not add salt or reduce it
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