Pidegi Half-Dried Squid Food Crisp Squid Fries/Fried Pork Belly
Anyone can make it crispy without failure I'll tell you the recipe for half-dried squid fries^^*
4 serving
Within 30 minutes
쿡따라
Ingredients
  • a half-dried squid
    2ea
  • Cooking oil
    little
  • potato starch
    little
  • Frying flour
    3cup
  • potato starch
    2cup
  • Cooking oil
    1spoon
  • Salt
    1little
  • Water
    little
Cooking Steps
STEP 1/6
Preparing half-dried squid
Peel the squid and wash it in cold water
Cut the body long and put 2 or 3 legs on each side by side
STEP 2/6
Fried squid dough
The amount of frying powder, starch, cooking oil,
Add salt and pour cold water into the batter
STEP 3/6
Use a cloth or kitchen towel to dry the cut squid
Wipe it off thoroughly and coat it with a thin layer of starch
STEP 4/6
Dip the starchy squid into the batter and coat it with the batter
STEP 5/6
Pour cooking oil into the pan and not too high
At a temperature of about 170 degrees
Add squid and fry them~
To make it look yummy
If you fry it, it's half-dried squid fries
STEP 6/6
I didn't add curry powder, so if you want a dark yellow one
When you knead it, you can add a little bit of chija water or curry powder and make fried food
If you want to make a crispy fried food, fry it twice and don't add too much You have to fry it so that the temperature doesn't drop and stays the same, so it's fried deliciously!
Bulgogi Recommended recipe
  • 1
    Pork bulgogi is a popular dish to grill
    4.92(160)
  • 2
    Recipe for Jongwon Baek bean sprout bulgogi
    4.88(24)
  • 3
    Spicy and sweet red pepper paste pork bulgogi
    4.97(39)
  • 4
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)
chicken Recommended recipe
  • 1
    Pickled chicken. Charcoal chicken
    5.00(9)
  • 2
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 3
    Healthy Chicken Made with Air Fryer Garlic soy sauce chicken
    4.83(6)
  • 4
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)