Rice paper dumplings using leftover japchae
It's just the two of us Food that's left over even if you do a little bit This time, I'm going to use Japchae Rice paper dumplings I made it.
2 serving
Within 30 minutes
저녁노을
Ingredients
  • rice paper
    7piece
  • Water
  • Japchae
  • Cooking oil
    little
Video
Cooking Steps
STEP 1/3
Prepare warm water, rice paper, and leftover japchae.
STEP 2/3
Wet rice paper in warm water, put japchae on it, and roll it up.
STEP 3/3
Put cooking oil on the rice paper wrapped in japchae and cook it until golden brown by rotating it evenly.
Be careful not to stick rice paper together.
chicken Recommended recipe
  • 1
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)
  • 2
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
  • 3
    Jongwon Baek Fried Chicken / Making KFC Chicken / Maritel Chicke
    4.75(8)
  • 4
    [Simple] Make delicious side dishes with leftover chicken
    5.00(11)
Kimchi Recommended recipe
  • 1
    Making Tofu Kimchi with Pork Belly
    4.97(344)
  • 2
    savory and delicious simple geotjeori kimchi, cabbage geotjeori,
    4.92(61)
  • 3
    Making green onion kimchi
    4.82(107)
  • 4
    How to make young radish kimchi deliciously (Jeollado Kimchi)
    4.94(48)