How to make seasoned dumplings with vegetablesSimple dumpling
I want to make something spicy. I was looking at the fridge and freezer There were dumplings, so I made and ate seasoned vegetables that were popular at the old housewarming party. Let me introduce you to a good son who has simple ingredients and easy making process.
2 serving
Within 30 minutes
윰유니
Ingredients
  • dumpling
    6ea
  • Paprika
    2ea
  • Carrot
    1/3ea
  • Cabbage
    3piece
  • ship
    1/2ea
  • Cooking oil
  • Sesame
  • red pepper paste
    2TS
  • plum extract
    1TS
  • crushed garlic
    1TS
  • Sesame oil
    1TS
  • Vinegar
    1TS
  • Sugar
    0.5TS
  • Red pepper powder
    0.5TS
Cooking Steps
STEP 1/6
After cleaning the ingredients, chop all the cabbage, carrots, pears, and paprika into a bowl.
STEP 2/6
Stir-fry carrots in a thinly sliced frying pan.
STEP 3/6
Mix 2 tablespoons of red pepper paste, plum extract, minced garlic, sesame oil, 1 tablespoon of vinegar, and 0.5 tablespoon of red pepper powder and sugar to make the seasoning.
STEP 4/6
Mix all the ingredients in the bowl with the seasoning made.
STEP 5/6
Grease a frying pan and fry dumplings until golden brown.
STEP 6/6
Put dumplings and seasoned vegetables on a plate and it's done.
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