How to make stir-fried potatoes! A 22-month-old baby's favorite
Making side dishes for potatoes that are simple to make
6 serving
Within 15 minutes
빵빵이
Ingredients
  • Potato
    5ea
  • Carrot
    1/5ea
  • Salt
    0.5TS
  • Cooking oil
    2TS
  • perilla oil
    2TS
  • Sesame
    suitably
Cooking Steps
STEP 1/9
Remove the skin of the potatoes and shred them
STEP 2/9
Rinse the cut potatoes 2 to 3 times in running water
Soak it in cold water for 10 minutes to remove starch
STEP 3/9
While the potatoes are soaked in water, slice the carrot ~
STEP 4/9
Do not put anything in the frying pan, just put potatoes and cook it on the highest heat
It's a potato that was soaked in water, so it's to drain the water
STEP 5/9
After blowing away the moisture from the potatoes for about 2 minutes
Add cooking oil and stir-fry it
STEP 6/9
I added 0.5 tablespoon of salt
Season it to taste
STEP 7/9
I put cooking oil in the potatoes and stir-fry it on high heat for about 5 minutes
When the potatoes are cooked, add the carrots
STEP 8/9
Add carrots and cook for 3 to 5 minutes !
When the potatoes and carrots are all cooked, add perilla oil to add savory taste and stir-fry for a minute, then sprinkle sesame seeds to finish
STEP 9/9
Put the stir-fried potato in a bowl and enjoy it
Cooking review
5.00
score
  • 167*****
    score
    I also put spam and stir-fried it!!!It's so delicious!!^^
    2023-02-01 17:47
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