How to make octopus steak~ Spanish dish octopus Polppo recipe
Homestore and octopus dishes enjoyed with mashed potatoes and mesh potatoes
1 serving
Within 20 minutes
빵빵이
Ingredients
  • an octopus
    2ea
  • olive oil
    1TS
  • Salt
    0.5ts
  • Red pepper powder
    0.3TS
  • Butter
    suitably
  • Corn
    1ea
  • Shiitake mushroom
    1ea
  • Potato
    1ea
  • whipped cream
    4TS
  • Salt
    0.5ts
Cooking Steps
STEP 1/12
Make a pretty cut on two octopus legs
STEP 2/12
Add olive oil, red pepper powder, and salt to season
STEP 3/12
Remove the skin of the potato, cut it into small pieces, put it in a bowl, wrap it, and cook it in a microwave oven
STEP 4/12
Mash well-cooked potatoes with a fork
STEP 5/12
Season with whipped cream and salt and mix
STEP 6/12
Melt the butter in a frying pan
STEP 7/12
Grill the marinated octopus legs on top
STEP 8/12
I also baked corn on the side
STEP 9/12
I'm going to grill shiitake mushrooms, too
STEP 10/12
Place the meshed potatoes in a bowl
STEP 11/12
Place grilled octopus steak on top of it
STEP 12/12
You can taste the chubby octopus leg steak
If you have paprika powder, use paprika powder instead of red pepper powder
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