It's really delicious. [Mukji stir-fried pork/Kimchi stir-fried
Cooking ripe kimchiIt's so good!! This is really good, so make sure to eat it It's simple, so make sure to eat it. Please follow, scrap, and comment a lot!!
3 serving
Within 60 minutes
슬비하이
Ingredients
  • the front legs of pork
    550g
  • thick soy sauce
    3TS
  • Sugar
    1.5TS
  • ground pepper
    suitably
  • Red pepper powder
    3TS
  • red pepper paste
    3TS
  • cooking wine
    4TS
  • Oyster sauce
    0.5~1TS
  • Oligosaccharide
    2TS
  • crushed garlic
    2TS
  • ripe kimchi
    1/8ea
  • leek
    1ea
  • onion
    1ea
  • perilla oil
    1TS
Video
Cooking Steps
STEP 1/22
I'll season the meat in a large bowl. Add 3 tablespoons of thick soy sauce.
I used the stew one, but it's better to use the spicy pork one. Of course, if you only have it for stew, you can use it, but you need to stir-fry it for a little longer. lol
STEP 2/22
1.5 tablespoons sugar (I only put 2/3 of it because it's erythritol)
STEP 3/22
Add as much pepper as you want. (About 4 pincers)
STEP 4/22
It's good to let it ripen for at least 30 minutes, but it takes about that much time if you make the seasoning and cut the ripe kimchi.
STEP 5/22
I'll make the sauce now. You can use only one type regardless of thick/fine red pepper powder. 3 tablespoons of red pepper powder (I used it mixed)
STEP 6/22
3 tablespoons of red pepper paste
STEP 7/22
2 tablespoons of oligosaccharide
STEP 8/22
2 tablespoons of minced garlic
STEP 9/22
four tablespoons of cooking wine
STEP 10/22
0.5 to 1 tablespoon of oyster sauce
STEP 11/22
Mix it.
STEP 12/22
Now cut the green onions in pieces.
STEP 13/22
Cut an onion into appropriate sizes.
STEP 14/22
Wash the ripened kimchi with water and chop it.
STEP 15/22
Put 1 tablespoon of perilla oil in a pan
(If you don't have any, use cooking oil)
STEP 16/22
Stir-fry ripe kimchi.
STEP 17/22
Stir-fry the ripe kimchi to a certain extent, then put it aside and stir-fry the meat.
STEP 18/22
Pour in all the sauce that I made earlier.
STEP 19/22
Now stir-fry it on high heat for 2-3 minutes.
STEP 20/22
Add the onions and green onions.
STEP 21/22
Stir-fry the vegetables until they die. That's it.
STEP 22/22
You can turn off the heat and put a bit of sesame oil on it. I only put sesame seeds on it.
Enjoy your meal
Cooking review
5.00
score
  • 240*****
    score
    It was so good
    2024-11-04 09:49
  • 823*****
    score
    It was really delicious. I'm not good at cooking, but this is very delicious. Thank you~^^
    2022-10-27 19:53
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