If you don't like the soft texture of eggplant...
Eggplants that are good for your skin, especially acne Vegetables high in anthocyanins and high in dietary fiber for their price It's a vegetable that helps people with intestines But there are people who don't like it because of the soft texture If you didn't like the soft texture, grill the eggplants before they are seasoned Make it hard and mix it~ The texture gets much better :)
4 serving
Within 5 minutes
즐거운날랄라
Ingredients
  • Branch
    2ea
  • leek
    1/2ea
  • Soy sauce
    2TS
  • Oligosaccharide
    2TS
  • Red pepper powder
    1TS
  • crushed garlic
    1TS
  • Sesame oil
    1/2TS
  • Sesame
    1TS
Video
Cooking Steps
STEP 1/5
Cut the eggplant into 4-5cm pieces and cut it into 4 pieces
STEP 2/5
Bake dry pan (cooking oil X) eggplant (from white part)
And put it on a strainer and let it cool
STEP 3/5
Cut 1/2 of the green onions
STEP 4/5
Mix 2 tablespoons of soy sauce, 2 tablespoons of oligosaccharide, 1 tablespoon of red pepper powder, and 1 tablespoon of minced garlic
STEP 5/5
Add roasted eggplant, sauce, green onions, sesame seeds, and sesame oil and mix gently Side dishes that make home-cooked meals delicious are done~^^
https://url.kr/aplyi5 Get more cooking information in kkongjja :)
Cooking review
5.00
score
  • 594*****
    score
    without being squishy The sweet taste of the eggplant is the same Thumbs up^^
    2022-10-06 23:58
Kimchi Recommended recipe
  • 1
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(116)
  • 2
    Rice thief. It's not hard to make perilla leaf kimchi^^
    4.97(758)
  • 3
    It's deliciously cabbage kimchi
    4.98(48)
  • 4
    It's nice because it's simple Simple cucumber kimchi
    4.91(124)
chicken Recommended recipe
  • 1
    In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
    5.00(8)
  • 2
    How to make Jongwon Baek seasoned chicken sauce. Making seasoned
    5.00(23)
  • 3
    How to make curry chicken, make boneless curry chicken :)
    4.86(7)
  • 4
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)