STEP 1/8
Chop the chicken breast into small pieces. (Use blender or blender) Chop half onion and 3 cheongyang peppers into small pieces. Add minced chicken breast and onion, 1 tablespoon of minced garlic, 1/3 tablespoon of salt, 1/3 tablespoon of pepper, 3 tablespoon of paprika powder, 1 tablespoon of olive oil and 1 tablespoon of starch, and mix evenly.
It's chicken breast sausage that captures both health and taste.