Super simple to grind with a blender! Walnut jam and walnut butt
The walnut that's hard to dispose of at home!! Aren't you all here? The leftover walnut!! I'll teach you how to use it ^^
2 serving
Within 20 minutes
판교맘’s누구나집밥
Ingredients
  • Walnut
    150g
  • Salt
    1/2t
  • Honey
    1T
Cooking Steps
STEP 1/9
Spread 150g walnuts on air fryer net and bake at 160 degrees for 10 minutes!
STEP 2/9
It smells greasy and very savoryAfter cooling it down for a little bit,
STEP 3/9
Put them all in the blender,
STEP 4/9
Please change it,
STEP 5/9
When it's powdery, press it down with a rolling pin or knife,
STEP 6/9
1/2t of salt,
STEP 7/9
Add 1T of honey and press it until it has the desired texture, and repeat grinding!
STEP 8/9
I made it using the remaining walnuts, and I only got 2 small containers;;; but I admit that it was delicious because of the maximum savory taste!
STEP 9/9
I ate bread with walnut jam. If you eat it with milk, it's better because it supplements the protein and calcium that walnut lacks^^
It is known to be good for brain health, skin aging prevention, and heart disease prevention
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