Ricotta Cheese Salad & Balsamic Dressing
It's ricotta cheese salad with simple balsamic dressing. It's good for brunch if you eat it with bread^^
1 serving
Within 20 minutes
썬쿡♡
Ingredients
  • ricotta cheese
  • salad vegetables
  • cherry
  • apple
  • Nuts
  • balsamic vinegar
    3spoon
  • olive oil
    1spoon
  • Honey
    1ts
Cooking Steps
STEP 1/8
Soak salad vegetables in cold water for a while.
STEP 2/8
Rinse salad vegetables soaked in water under running water.Cut vegetables into bite-size pieces while washing them.
STEP 3/8
Drain vegetables through a sieve.
STEP 4/8
Slice the apples thinly and cut the cherries in half to remove the middle seeds.
STEP 5/8
In a small bowl, combine 3 tbsp balsamic vinegar, 1 tbsp extra Virgin olive oil, and a little honey.
STEP 6/8
Place moderately drained salad vegetables in a bowl and top with apple slices and cherries.
STEP 7/8
Scoop ricotta cheese with teaspoon and place as many salad vegetables as you like.Put your favorite dried fruits such as walnuts and almond cashew nuts on top.
STEP 8/8
Please complete it with the mixed balsamic dressing.
Kimchi Recommended recipe
  • 1
    The recipe is simple and the taste is excellent
    4.96(233)
  • 2
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 3
    savory and delicious simple geotjeori kimchi, cabbage geotjeori,
    4.92(61)
  • 4
    Golden recipe for green onion kimchi. How to make green onion ki
    4.94(765)
Bibimbap Recommended recipe
  • 1
    Yeolmu Bibimbap is the best in the summer
    5.00(9)
  • 2
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)
  • 3
    Making bean sprout bibimbap
    5.00(14)
  • 4
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.90(21)