10K Recipe
Sea snail salad with vinegar
It's been a while since I made seasoned whelks
2 serving
Within 20 minutes
국가대표
Ingredients
canned whelk
1can
Carrot
1/6ea
Cucumber
1/2ea
Sesame leaf
3piece
Cabbage
2/3pack
leek
1/2piece
Cheongyang red pepper
2ea
Sugar
3spoon
red pepper paste
3TS
Red pepper powder
1TS
Vinegar
1/3cup
Sesame oil
1spoon
crushed garlic
1TS
Sesame
Cooking Steps
STEP
1
/6
Prepare ingredients for sea snail salad and wash the vegetables
STEP
2
/6
Cut the cucumber and carrot and chop the shredded onion
STEP
3
/6
Slice the cabbage as well
STEP
4
/6
When you're done cutting the vegetables, peel a can of whelk and strain it out Then cut the whelk into bite-size pieces
STEP
5
/6
Add the prepared sauce and coat it well
STEP
6
/6
Add sesame seeds to finish. It's good as a side dish or as a side dish for alcohol
Good seasoned whelk is done
Bibimbap
Recommended recipe
1
Sprout Raw Beef Sliced Raw Fish Bibimbap
4.91
(22)
2
Use vegetables and pancakes left over from the holidays!Vegetabl
4.89
(9)
3
Young radish bibimbap, a simple meal
5.00
(10)
4
Cooking as I want @Avocado Bibimbap
4.64
(11)
Japchae
Recommended recipe
1
Fish cake japchae, a popular side dish made with cheap ingredien
4.89
(19)
2
A simple recipe for japchae (cook the ingredients at once)
4.88
(60)
3
Let's captivate your appetite with the holiday food's ever-prese
4.83
(12)
4
[Noodle dish] Spicy. "Kimchi Japchae"
4.96
(48)