STEP 1/10
Grease a preheated pan with cooking oil and stir-fry 1 spoon of minced garlic.
STEP 2/10
Stir-fry chopped green onions together until golden brown.
STEP 3/10
Put in the bacon.
STEP 4/10
Add 1 spoon of cooking wine, please.
STEP 5/10
I'm going to sprinkle some pepper.
STEP 6/10
When bacon is fried to a certain extent, add as many cabbages as you like.
STEP 7/10
Using 2 cooking utensils, stir-fry to mix well.
STEP 8/10
A spoonful of soy sauce,
STEP 9/10
Add a spoonful of oyster sauce and stir-fry cabbage until it dies!
STEP 10/10
It's a very simple main side dish!
The stir-fried cabbage and bacon is done.
I didn't put anything spicy because I was going to eat it with my child, but if you have Cheongyang red pepper or pepperoncino at home, please put it in when you fry bacon and stir-fry it together. It's great as a side dish!