Very simple recipe for stir-fried tuna kimchi
This is the recipe for stir-fried tuna kimchi.
3 serving
Within 30 minutes
평범한흔남
Ingredients
  • Kimchi
    1/4ea
  • leek
    1piece
  • canned tuna
    1can
  • Sugar
    1T
  • thick soy sauce
    2T
  • plum extract
    1T
  • Sesame oil
    2T
  • Sesame
    1T
Cooking Steps
STEP 1/12
-Please check the ingredients above and prepare it.
Cut one side of green onion
STEP 2/12
Cut 1/4 head of kimchi into small pieces.
STEP 3/12
Put the trimmed kimchi in the heated frying pan.
STEP 4/12
Add green onions.
STEP 5/12
Add 1 can of de-greased tuna, please.
STEP 6/12
Stir once so that the ingredients are mixed evenly. Stir-fry for 2 to 3 minutes on a medium-high heat.
STEP 7/12
Add 1T of sugar, please.
STEP 8/12
Please add 2T of thick soy sauce.
STEP 9/12
1T of plum extract is going in.
STEP 10/12
Add 2T of sesame oil. If this is the ingredient
Stir again for 2-3 minutes.
STEP 11/12
Lastly, add sesame seeds and wrap it up.
STEP 12/12
You just have to mix it well.
It's even more delicious if you mix it with rice.
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