Please prepare 2 cups of beef for bulgogi.
6 spoons of soy sauce, 2 spoons of cooking wine, 2 spoons of sugar,
2 spoons of sesame oil, 1 spoon of minced garlic
Add all and mix well.
Seasoned beef like this
Let it marinate for at least 30 minutes
The seasoning is absorbed into the beef
It's much better.

1/2 green onion, 1/2 onion,
5cm carrot, 1/4 red paprika,
1/4 yellow paprika,
4 shiitake mushrooms and 1 enoki mushroom
Cut it into bite-size pieces, please.

Stir-fry the marinated beef first.
I'm not stir-frying it all.
The beef is in a lump,
It's like you're loosening up the beef
You can stir-fry it.

When the beef starts to cook
Including mushrooms
Please add various vegetables.
After adding vegetables
Add 2 pinch of salt and 2 pinch of pepper
Season the vegetables.
Beef is already seasoned
Just season the vegetables.

To mix beef and vegetables
Stir it evenly.
Cover and cook.
At the same time, it's killing the breath of the vegetables
The moisture didn't go away
You can make a moist beef bulgogi.

Cover it and cook it for 5 minutes
The vegetables are dying.
The soup is too salty
You can see the moisture with your eyes, right?
Stir it evenly
Wait, if I stir-fry more
It's done.

Add shiitake mushrooms and enoki mushrooms
It's chewy and savory
I finished the mushroom bulgogi.
Whenever I eat beef bulgogi
It's really good, right?
As a side dish
Is there anything like beef bulgogi?
It's full of nutrients
including mushrooms
I can eat as much vegetables as I want
It's a menu that I make often.
She's in her prime
I hope you enjoy it
I tend to cook beef often.
When I see him eating it deliciously
My mom's heart is always happy.
He eats well
Even adults can eat it well
It's a side dish that's nutritious to the whole family
It's mushroom bulgogi.