How to make cold tomato cucumber soup/ I made cold tomato cucumb
I'm going to make cold soup I put seaweed and cucumber in it and make cold soup Today, I Add tomatoes and cucumbers I'm going to make cold tomato cucumber soup
2 serving
Within 20 minutes
미루나무
Ingredients
  • Tomato
    1ea
  • Cucumber
    1/2ea
  • onion
    1/2ea
  • Cold Noodles Soup
    1pack
  • Vinegar
    1T
  • Salt
    1t
  • Bottled water
    500ml
Cooking Steps
STEP 1/12
Cut the tomatoes into big pieces
*If you cut it thinly, it's uncomfortable to scoop it with a spoon
I'm afraid it'll bite soon, so cut it into big pieces
STEP 2/12
Slice the cucumber thinly
STEP 3/12
Slice the onions thinly, too
STEP 4/12
Cut the chili pepper in a round shape
STEP 5/12
Place all trimmed vegetables in a bowl
STEP 6/12
I'll put 1 bag of commercial naengmyeon broth
STEP 7/12
Add 500ml more water, please
STEP 8/12
Add 1T of vinegar
STEP 9/12
Season with salt
I put in 1 teaspoon
STEP 10/12
It's done
STEP 11/12
If you add ice before you eat, it'll be cooler
You can enjoy it
STEP 12/12
When you eat it with tomatoes
It's more delicious
I think Cheongyang chili peppers are the best Moderately spicy makes cold soup cooler
Cooking review
5.00
score
  • zan****
    score
    I was looking for a recipe for soup while making fried rice. I replaced it with cherry tomatoes and it was a perfect recipe. Thank you. I made it deliciously and ate it well..
    2023-06-10 13:10
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