Tuna can: Tuna mayo fried tofu rice ball
Today, I brought a recipe for tuna fried rice balls, which is popular as a picnic lunch box that everyone likes. I think home-made tuna mayo yubu sushi is always delicious because you can put in as many ingredients as you want.^^
2 serving
Within 30 minutes
벨라핑
Ingredients
  • fried tofu sushi
    1pack
  • instant rice
    2serving
  • canned tuna
    250g
  • onion
    1/2ea
  • canned corn
    150g
  • Mayonnaise
    8T
  • ground pepper
    suitably
Cooking Steps
STEP 1/8
Please prepare 1/2 onion finely.
STEP 2/8
Drain the canned corn and put it in.
STEP 3/8
Remove the oil from the tuna and put it in.
STEP 4/8
Add mayonnaise 8T and pepper and mix well.
STEP 5/8
Add 1/2 fried tofu rice ball sauce and 1 bag of seasoned stir-fry to 2 servings of rice and mix well.
STEP 6/8
Please put rice in the fried tofu rice balls.
STEP 7/8
Add the well-mixed ingredients to it.
STEP 8/8
If you put it in a bowl, it's done.
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