Baby rice. Beef zucchini fried rice recipe
This is a recipe for baby rice and beef zucchini fried rice.
1 serving
Within 20 minutes
평범한흔남
Ingredients
  • Steamed beef
    30g
  • leek
    5g
  • Young squash
    40g
  • onion
    30g
  • Water
    20ml
  • Cooking oil
    1T
  • instant rice
    100g
  • seaweed flakes
    1.5g
  • Sesame oil
    0.5T
Cooking Steps
STEP 1/9
Remove blood from minced beef in water.
STEP 2/9
Chop the zucchini, onion, and green onion into small pieces.
STEP 3/9
Pour 1 ton of cooking oil into a heated frying pan.
STEP 4/9
Add the zucchini, onion, and green onion, please.
STEP 5/9
You can also put beef in it.
STEP 6/9
When the beef and vegetables are cooked, please add rice.
STEP 7/9
Add 20ml of water.
STEP 8/9
Stir-fry for about 30 seconds and add 1.5g of seaweed flakes.
STEP 9/9
Lastly, put 0.5T of sesame oil and it's done.
This is a recipe for fried rice that my 22-month-old daughter actually eats.
chicken Recommended recipe
  • 1
    How to make roast chicken with crispy outside and moist inside.
    4.86(7)
  • 2
    [Crispy fried chicken] You can make homemade fried chicken at ho
    4.50(6)
  • 3
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)
  • 4
    Making kkanpung chicken with leftover chicken
    4.88(8)
stir-fried Rice Cake Recommended recipe
  • 1
    Making soy sauce tteokbokki. Sweet and salty rice cake bok (G)I-
    4.77(44)
  • 2
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(97)
  • 3
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(50)
  • 4
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)