Ultra-Simple Cherry Tomato Egg Stir-Fry Making #Todal Stir-fried
Hello, I'm Seulbi. I was thinking about what to cook for cherry tomatoes, and I made stir-fried cherry tomato eggs. It's light, reliable, and simple to eat in the morning, so it's good! I heard that tomatoes are more nutritious when cooked in heat, so how about a healthy breakfast! Please follow and scrap a lot.
1 serving
Within 5 minutes
슬비하이
Ingredients
  • leek
    1ea
  • cherry tomato
    10ea
  • Eggs
    2~3ea
  • Oyster sauce
    0.5TS
  • Cooking oil
    suitably
Video
Cooking Steps
STEP 1/10
Chop the green onions.
STEP 2/10
Beat in 2-3 eggs. (For those who are uncomfortable with cooking tomatoes, it's better to increase the amount of eggs first.)
STEP 3/10
Grease the pan
STEP 4/10
I make green onion oil.
STEP 5/10
Cut about 10 cherry tomatoes in half and stir-fry them in a pan when the green onion scent comes up.
STEP 6/10
Stir-fry cherry tomatoes and add half a tablespoon of oyster sauce.
STEP 7/10
I'll pour the egg mixture
STEP 8/10
If you walk around like scrambled eggs
STEP 9/10
It's done easily.
STEP 10/10
Enjoy your meal
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