Ingredients

• instant rice
  300g
• Salt
  0.5ts
• Sesame oil
  0.5spoon
• canned ham
  100g
• Eggs
  2ea
• Crammy
  80g
• Mayonnaise
  1spoon
• ground pepper
  2little
• loss of love
  2piece

Video

Cooking Steps

STEP 1/15

Mix rice with salt and sesame oil.

STEP 2/15

Cut spam into quarters.

STEP 3/15

Cut spam is roasted over low heat without oil.

STEP 4/15

Make a fried egg.

STEP 5/15

Rip the crami and prepare it.

STEP 6/15

Add mayonnaise and pepper to the creamy and mix.

STEP 7/15

Use scissors to cut the gamtae so that only half of the middle part has gamtae.

STEP 8/15

Put rice on the bottom of the cut gamtae.

STEP 9/15

Place the eggs on one side of the dried pollack.

STEP 10/15

Put spam on one side of gamtae.

STEP 11/15

Put the creamy on one side of the rice.

STEP 12/15

Fold from the part with only rice to the egg.

STEP 13/15

Fold the kimbap with the egg in it, and fold it to the spam is.

STEP 14/15

Fold the kimbap where the spam is, until the last part where the rice is.

STEP 15/15

Cut into appropriate sizes.

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