making doughnut-shaped fries
It's hot Why, of all things, fries? A taste that comes to mind when you taste it! It's like this crispy on the outside and moist on the inside If you make chili sauce and dip it in chili pepper sauce With savory potatoes The smell of green onion and garlic is so attractive They said it's their preference Seeing that you're eating it so deliciously I want to do it again The eldest ate it thankfully I guess it was really good when you sent me a message It's fried at high temperatures It's so crispy I can't stop trying
4 serving
Within 30 minutes
빈티지홀릭
Ingredients
  • Potato
    435g
  • leek
    50g
  • Butter
    20g
  • crushed garlic
    36g
  • Water
    100ml
  • Salt
    3g
  • Gravity powder
    40g
  • corn starch
    40g
  • Cooking oil
Cooking Steps
STEP 1/12
Peel and mash boiled potatoes
STEP 2/12
Melt the butter in a heated pan
STEP 3/12
Stir-fry garlic until golden
STEP 4/12
Add water + salt + gravity and mix
STEP 5/12
Spread ingredients on a plate and cool
STEP 6/12
corn starch.The chopped green onions
Add it and mix it well
STEP 7/12
clump the dough into a lump
STEP 8/12
Put the dough on the cutting board
Use a rolling pin to make it 0.5m thick
STEP 9/12
Take it with a circular frame
STEP 10/12
Make a hole with the tool in the middle
make a doughnut shape
STEP 11/12
Make it pretty in the shape of a donut
STEP 12/12
Fry brown at high temperature
Make enough dough Keep it in the refrigerator I'll keep it fresh for about two days You can fry it and taste it
stir-fried Rice Cake Recommended recipe
  • 1
    Soy sauce tteok-bokki. Good for kids, good snacks
    4.66(32)
  • 2
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(393)
  • 3
    Soy Sauce Tteokboki - How to make Soy Sauce Tteokboki
    4.90(92)
  • 4
    Making Shinjeon Tteokbokki :: 90% synchronized seasoning recipe
    4.90(52)
Bulgogi Recommended recipe
  • 1
    Pork bulgogi is a popular dish to grill
    4.92(156)
  • 2
    Recipe for Jongwon Baek bean sprout bulgogi
    4.88(24)
  • 3
    How to make Ttukbaegi Bulgogi :: Have a Ttukbaegi~
    4.96(24)
  • 4
    Simple and delicious meat side dishes - Making soybean fire (bea
    4.98(41)