Chicken avocado sandwich
Mom's Sandwich for Interning Son
2 serving
Within 15 minutes
별모래
Ingredients
  • Chicken breast
    1piece
  • Avocado
    1ea
  • Eggs
    4ea
  • Romaine
    10piece
  • Slice cheese
    2piece
  • a plain bread
    4piece
  • Whole Grain Mustard
    4t
  • Mayonnaise
    4t
  • Honey
    2t
  • Srirachasus
  • Oy Pickle
  • Red Pepper
Cooking Steps
STEP 1/10
Boil the chicken breast, cool it down, and tear it apart
Wash the romaine lettuce and remove the water
Cut the avocado in half, remove the seeds, and slice
STEP 2/10
Add salt to 4 eggs
Please make a scrambled egg
STEP 3/10
Mix 4t of holgrain, 4t of mayonnaise, 2t of honey
STEP 4/10
Spread the sauce on one side of the bread
STEP 5/10
Put the cheese on top
STEP 6/10
Place scrambled eggs on top of cheese
STEP 7/10
Put the chicken breast on top
a minced pickle. Sprinkle 3RACHA
STEP 8/10
After putting the avocado on top
Sprinkle on the Crushed Red Pepper
If you don't have Crushed Red Pepper, you don't have to put it in
STEP 9/10
Add a lot of Romaine lettuce
You have to remove the water so that the sandwich doesn't get soggy over time
STEP 10/10
Cover the bread and finish the sandwich
Wrap it tightly with a plastic wrap and cut it
It's a protein rich and light sandwich.
If you have black olives, you can add them together to create a deeper taste
Spread the whole grain on each side of the bread, so scrambled eggs are okay to be bland You have to dry the romaine lettuce before making it soggy
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