STEP 1/9
Slice cabbage and carrot thinly
STEP 2/9
Add the cabbage salad ingredients written on top and mix
STEP 3/9
Please fry the pork cutlet ~
STEP 4/9
Spread mayonnaise on the bread
STEP 5/9
I'm going to add lettuce to make the pork cutlet more greasy
STEP 6/9
Cut pork cutlet into bread sizes and place on lettuce
STEP 7/9
Put a lot of cabbage salad on top
STEP 8/9
Apply whole grain mustard on one side of the bread and cover it with bread
STEP 9/9
Cover with parchment paper and cut it in half
I used ketchup para ketchup seasoning with pork cutlet, but if you prefer pork cutlet sauce, I recommend that you remove ketchup when making cabbage salad and sprinkle pork cutlet sauce on top of pork cutlet when making sandwiches