10K Recipe
Super simple cucumber cold soup recipe that's good to eat in sum
This is an ultra-simple cucumber cold soup recipe that is good to eat in summer.
4 serving
Within 15 minutes
평범한흔남
Ingredients
Cucumber
1.5ea
Cheongyang red pepper
2ea
Water
700ml
Salt
1T
Sugar
3T
Vinegar
6T
Sesame
2T
Cooking Steps
STEP
1
/8
-Please check the ingredients above and prepare it.
Cut one and a half cucumbers into long pieces.
STEP
2
/8
Please cut 2 cheongyang peppers.
STEP
3
/8
Put cucumbers and cheongyang peppers in a wide bowl and pour 700ml of water.
STEP
4
/8
3T of sugar goes in.
STEP
5
/8
Add 1T of salt, please.
STEP
6
/8
Please add 6T of vinegar.
STEP
7
/8
It's 2T sesame seeds.
STEP
8
/8
Store it in the refrigerator and eat it cold.
-If you don't like the unique smell of seaweed, you can make it using this cucumber cold soup recipe.
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