Making crispy and savory fried enoki mushrooms that you can't be
It's a very charming fried enoki mushroom that even children who don't like enoki mushrooms eat well.
3 serving
Within 10 minutes
공복이무서워
Ingredients
  • enoki mushroom
    2pack
  • Frying flour
    1cup
  • Water
    1cup
  • Cooking oil
    1L
Cooking Steps
STEP 1/9
Add a cup of very cold water to a cup of frying powder and stir to make a dough
STEP 2/9
Remove the bottom of the top
Slice it flat
STEP 3/9
Dip it in the batter
STEP 4/9
in 190 degrees oil
Shake the head of the mushroom and splash it
If you fry it for 30 seconds
STEP 5/9
It's blooming like a flower^^
STEP 6/9
Take it out on a tray and let it get rid of the grease
STEP 7/9
Hurry up and take a bite when it's hot
The savory taste of enoki mushrooms that rustle to the point of being deaf
STEP 8/9
If you don't have frying powder
You can just fry it with raw enoki mushrooms
STEP 9/9
The scent of enoki mushrooms is more sticky than the ones with fried food and the bottoms are chewed^^
If you eat it with your eyes closed, it's a cost-effective fried enoki mushroom that you can't imagine. ^^
Cooking review
5.00
score
  • 307*****
    score
    There was starch powder, so I added a little bit, but it's so delicious It's 1,000 won of happiness. The taste is so touching
    2024-01-09 19:14
  • 830*****
    score
    It's delicious and simple. Even a kid who doesn't eat enoki mushrooms ate it well
    2023-11-25 18:56
  • 300*****
    score
    It's simple to make and delicious!!
    2022-08-27 17:10
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