STEP 1/9
Add a cup of very cold water to a cup of frying powder and stir to make a dough
STEP 2/9
Remove the bottom of the top
Slice it flat
STEP 3/9
Dip it in the batter
STEP 4/9
in 190 degrees oil
Shake the head of the mushroom and splash it
If you fry it for 30 seconds
STEP 5/9
It's blooming like a flower^^
STEP 6/9
Take it out on a tray and let it get rid of the grease
STEP 7/9
Hurry up and take a bite when it's hot
The savory taste of enoki mushrooms that rustle to the point of being deaf
STEP 8/9
If you don't have frying powder
You can just fry it with raw enoki mushrooms
STEP 9/9
The scent of enoki mushrooms is more sticky than the ones with fried food and the bottoms are chewed^^
If you eat it with your eyes closed, it's a cost-effective fried enoki mushroom that you can't imagine. ^^