Lettuce wrap beef shabu shabu broth and peanut soybean paste sau
Katsuo jangguk for commercial shabu-shabu broth, beef shabu-shabu that is made easy and simple by adding a little ingredients to the Vietnamese spring onion sauce, and lettuce wrap rice make a better table setting.
4 serving
Within 30 minutes
요리하는러라
Ingredients
  • Lettuce
    3~40piece
  • Beef
    600g
  • Mushrooms
  • Host
  • Cabbage
  • leek
  • instant rice
    3bowl
  • Sesame
  • Sesame oil
  • Salt
  • Water
    1.5L
  • Sea tangle
    5piece
  • Garlic
    5piece
  • cooking wine
    1spoon
  • the liquid of tuna
    3spoon
  • Salt
    little
  • ground pepper
    little
  • Ssamjang
    1spoon
  • Mayonnaise
    2spoon
  • sesame salt
    2spoon
  • Peanut sauce
    1spoon
Cooking Steps
STEP 1/11
Lettuce wrap. The lettuce we use for shabu shabu
palm-sized flower or quince lettuce
Please buy it. Romaine or green lettuce
I don't recommend it because it's not in shape.
STEP 2/11
Wash the lettuce in running water
Stand up and drain.
STEP 3/11
Lettuce wrap shabu shabu has soybean paste as the base
I prepared peanut ssamjang sauce because the sauce goes well with it.
One spoonful of ssamjang, 2 mayonnaise, 2 crushed sesame seeds,
Mix a spoonful of peanut spring roll sauce well.
STEP 4/11
Depending on the salinity and taste of ssamjang, mayonnaise
It's good to control the amount of peanut sauce
Make the right sauce.
STEP 5/11
1.5 litres of water and 5 sheets of kelp (4*4) in a hot pot
Crush 5 rolls of garlic with the back of a knife
Put it in and turn on high heat
STEP 6/11
When it starts to boil, take out the kelp and turn it down to medium heat
Add 1 cooking wine, 3 tuna liquid, and 3 spoons of katsuojangguk
Boil it a little bit and season it with salt
You just have to put a bit of pepper on it.
STEP 7/11
The beef is sliced for shabu shabu
Green onions, mushrooms, bean sprouts, bok choy,
Cabbage, onions, and other ingredients at home
You can prepare things that you like
STEP 8/11
In a warm rice bowl, add salt, sesame seeds, and sesame oil
Put it in, put it up and mix it well
Roll it into bite-sized pieces.
STEP 9/11
If you curl the ends of lettuce into a circle
It creates space like a nest, and inside it, it's made from the top
Add the rice balls and add the sauce
STEP 10/11
Put a hot pot on the table
The ingredients prepared in the boiling broth
Blanch it and dip it in the sauce!
Put it on top of the rice and try it.
STEP 11/11
If you skip lettuce wraps that are a bit cumbersome
In less than 30 minutes
I can cook for you, so I'll cook for you can I cook for you
Enjoy the beef shabu shabu, which is good for housewarming and birthdays
The sauce is not salty or sweet, so it goes really well with rice and meat. If lettuce wraps are troublesome, you can dip the blanched meat and vegetables in the sauce.
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