It's nutritious! French homemade tomato Farcie recipe
I'm going to make a dish called tomato parsi or parsi, which is famous for French home cooking Tomato Farcie is a dish that fills a tomato with various ingredients (There are more recipes on the blog.) Welcome to the neighborhood application^^) https://blog.naver.com/mabuce
1 serving
Within 30 minutes
깨순이모
Ingredients
  • Tomato
    2ea
  • Bacon
    1/2ea
  • mozzarella cheese
    5T
  • chickpeas
    50g
  • tomato puree
    5T
  • an oregano
    1T
  • ground pepper
    little
Cooking Steps
STEP 1/8
Cut the tip of the tomato cleanly with a knife about 1cm
STEP 2/8
Dig the inside of the tomato with a spoon
STEP 3/8
Add chickpeas, bacon and pepper and add 5 spoons of commercial tomato sauce or puree
STEP 4/8
Cook the sauce over low heat, and add a spoonful of oregano holes if any
STEP 5/8
I'm filling up the tomato sauce. Add cheese first
STEP 6/8
Put half of the sauce and cover it with cheese
STEP 7/8
Cook for 10 minutes at 170 degrees using an F or oven toaster
STEP 8/8
and use the tip to plate it. It's done
It's okay if the cheese melts, so cook it slightly in the oven
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