From side dishes to soup with one bean sprout, home-cooked meal
From side dishes to soup with one bean sprout It's bean sprout soup for hangover Side dishes are served with crunchy seasoned bean sprouts
2 serving
Within 30 minutes
만개의레시피
Ingredients
  • Bean sprouts
    200g
  • leek
    little
  • Korean style soy sauce
    1spoon
  • Red pepper powder
    1/4spoon
  • crushed garlic
    1/2spoon
  • Salt
    little
  • Water
    1L
  • Red pepper powder
    1/2spoon
  • leek
    little
  • crushed garlic
    1/2spoon
  • Korean style soy sauce
    1spoon
  • Sesame oil
    1spoon
  • sesame salt
    1spoon
  • Salt
    little
Video
Cooking Steps
STEP 1/4
Clean up the bean sprouts.
STEP 2/4
Boil water in a pot (1L) and boil it with bean sprouts when it boils.
STEP 3/4
Take out half of the bean sprouts, add 1 spoon of soy sauce, 1/4 spoon of red pepper powder, 1/2 spoon of minced garlic, and a little green onion, and boil it to make bean sprout soup.
STEP 4/4
After cooling down the bean sprouts, add 1 spoon of soy sauce, 1/2 spoon of red pepper powder, 1/2 spoon of minced garlic, a little green onion, 1 spoon of sesame oil, and 1 spoon of sesame salt to complete the seasoned bean sprouts
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