How to make summer radish kimchi Sprite broth soup kimchi Super
I'll try to make cool Mudongchimi with summer ice.
6 serving
Within 15 minutes
햇살머금은집
Ingredients
  • Radish
    1ea
  • Cheongyang red pepper
    2ea
  • Ginger
    1T
  • crushed garlic
    3T
  • Sprite
    2cup
  • Water
    800ml
  • Sugar
    1/2cup
  • Salt
    1/3cup
Video
Cooking Steps
STEP 1/5
Today, I will introduce you to how to make cool summer radish kimchi.
STEP 2/5
Please put 1T of ground ginger and 3T of ground garlic in a stock pack.
I'm going to soak it in the broth for about a day.
You can leave it in the water Or squeeze it into the broth.
I'm going to soak it for a day or a half.
STEP 3/5
1 radish, 2 cheongyang peppers, 2 cups of soda.800ml of water.Half a cup of sugar. 1/3 cup of salt.
Put it in, please.
The seasoning can change depending on the salt, so taste it
If it's too salty, add more water
STEP 4/5
And add cider and cheongyang red pepper to make it tangy and spicy.And add the garlic and ginger grapes that I prepared
Please add the sliced radish.
And leave it at room temperature for a couple of days
Then put it in the refrigerator and eat it.
STEP 5/5
Then, making cool and delicious summer dongchimi is complete.
chicken Recommended recipe
  • 1
    How to make Jongwon Baek seasoned chicken sauce. Making seasoned
    5.00(23)
  • 2
    Goobne chicken style without failure to make soy sauce chicken!!
    5.00(6)
  • 3
    In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
    5.00(8)
  • 4
    "Air fryer chicken" crispy on the outside and moist on the ins
    4.90(40)
Bibimbap Recommended recipe
  • 1
    Let's mix it with easy ingredients! Lettuce bibimbap
    4.94(18)
  • 2
    Use vegetables and pancakes left over from the holidays!Vegetabl
    4.89(9)
  • 3
    Making bibimbap
    4.94(178)
  • 4
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)