Try the whole pork belly braised in soy sauce
Upgrade it from anhydrous pork and boil it down in soy sauce I made braised pork belly with soy sauce It's salty and salty. It doesn't have any special sauce Braised whole pork belly soy sauce that is delicious as a side dish of rice
2 serving
Within 60 minutes
즐거운날랄라
Ingredients
  • Pork belly meat
    500g
  • leek
    2ea
  • onion
    1ea
  • Whole pepper
    10piece
  • Water
    100ml
  • Soy sauce
    40ml
  • cooking wine
    2TS
  • Sugar
    3TS
  • ground pepper
    little
Video
Cooking Steps
STEP 1/6
Place green onions and onions in a thick-bottomed skillet
STEP 2/6
Place the meat on top of it and boil the boiled pork without water
STEP 3/6
Cover with 10 whole peppers and green onions and cook on low heat for 30 to 40 minutes
STEP 4/6
100ml of water, 40ml of soy sauce, 2 tablespoons of cooking wine, 3 tablespoons of sugar, and a little pepper
STEP 5/6
Put green onion and garlic soy sauce in a pan and boil the cooked boiled pork in soy sauce. When the soy sauce becomes self-sufficient, it's done with braised whole pork belly soy sauce.
STEP 6/6
After cooling it down, cut it as thin as possible, and you're done with braised soy sauce
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