Making potato chips into a frying pan
good potato chips for beer Use a frying pan It's super simple
2 serving
Within 10 minutes
좋아좋아3
Ingredients
  • Potato
    1ea
  • Cooking oil
    1T
  • Salt
    1little
Cooking Steps
STEP 1/5
Use a shredder or filler for potatoes
Cut it into thin slices
STEP 2/5
Wash the cast and take out the starch
Rinse it a couple of times with running water
STEP 3/5
Use a kitchen towel
Wipe off excess moisture
STEP 4/5
Put a lot of oil on it
Grill it on low heat
Try not to overlap
STEP 5/5
When one side is cooked
Turn it upside down and bake it crispy
Sprinkle salt on it..
The point of crunching is
You have to cook it on low heat for a long time
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