How to make a pink sausage pancake
I made a pink sausage with egg wash.
2 serving
Within 30 minutes
햐야신스
Ingredients
  • Pink sausage
    150g
  • Eggs
    1ea
  • Red pepper
    1/2ea
  • Cooking oil
    suitably
Cooking Steps
STEP 1/5
I prepared pink sausages and eggs.
STEP 2/5
I prepared red pepper, and finely chop red pepper.
You can also add hot pepper.
STEP 3/5
Break the egg and mix with chopped red pepper.
Then the egg mixture is done.
STEP 4/5
Mix the pink sausage into the egg mixture.
STEP 5/5
Put oil on the pan and cook it while turning it upside down.
You can also add hot pepper. Mix enough egg mixture well and fry over medium-low heat until golden brown.
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