Making New York Levin Cookies with plenty of walnuts and chocola
It was crispy on the outside and soft on the inside, and the walnut and chocolate chips were chewed up, so the texture was really good!
And it wasn't as sweet as I thought
I think it's because it's big, but it's getting sweeter.
So it was more delicious to eat it with milk or coffee than just eating it!
*12 pieces.
6 serving
Within 90 minutes