[Making kimchi] Making kimchi with 1 head of cabbage
Make kimchi in summer^^
4 serving
Within 120 minutes
공실이의주방
Ingredients
  • Cabbage
    1ea
  • Salt
  • Sea tangle
  • Flour
  • Potato
    1ea
  • onion
    1ea
  • salted shrimp
    1T
  • Red pepper powder
    3ladle
  • Cheongyang red pepper
    6ea
  • leek
    suitably
  • ginger powder
    1T
  • Sugar
    1T
  • Fish sauce with sand lance extract
    3T
  • crushed garlic
    suitably
  • apple
    1ea
Cooking Steps
STEP 1/25
Add kelp and remove it when it boils
STEP 2/25
It's when you mix the flour. Adjust the wateriness according to the amount of kimchi Use an adult spoon to dissolve it in water around 5T
STEP 3/25
I'd like to have the lettuce in six equal portions
STEP 4/25
Cut off the roots and cut into bite-size pieces
STEP 5/25
Rinse the cabbages two or three times, then dissolve the salt in a large stainless basin while the water is drained
STEP 6/25
Add cabbage to salted water
STEP 7/25
Sprinkle a thick layer of salt on top of it
STEP 8/25
Put the cabbage on top so that you can't see the salt Lastly, sprinkle salt all over
STEP 9/25
Place potatoes in a microwave oven with water and heat for about 5 minutes
STEP 10/25
Slice an apple
STEP 11/25
Please cut an onion and prepare it
STEP 12/25
Cut about 6 cheongyang peppers into pieces
STEP 13/25
Place apples, onions, minced garlic and flour paste in blender
STEP 14/25
Add 1T of salted shrimp
STEP 15/25
Add 3T of sand lance extract
STEP 16/25
Add 1T of sugar, please
STEP 17/25
Add steamed potatoes, too
STEP 18/25
Add 3 ladles of chili powder to the medium ladle
STEP 19/25
Add 1t of ginger powder
STEP 20/25
When the ingredients are mixed, wash the chives and slice them
STEP 21/25
I turned it upside down for an hour and stayed there for another hour If it's bent like in the picture, it's pickled well Now, rinse it
STEP 22/25
Rinse it 2-3 times and place it on a strainer tray
STEP 23/25
Put the sauce that I made earlier in a basin to mix
STEP 24/25
Add drained cabbage and chives and mix well Add salt or fish sauce if it is bland It's done in a little while!!
STEP 25/25
If you put it in a container, it's done!!^^
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